Bittersweet's bright, vibrant European-style café offers a daily menu of seasonal soups, salads, sandwiches and quiches. We invite you to dine in for breakfast or lunch or to order to go.
Take some time to indulge in one of our decadent desserts or delicious specialty drinks, including our hot chocolate—a rich blend of premium chocolate, milk, cream and spices, served with freshly whipped cream.
Wednesday, December 13
soup of the day: cream of parsnip
featured quiche: tomato, basil & mozzarella or prosciutto & parmesan
smoked ham & italian salami thinly sliced ham and Italian salami with provolone, giardiniera, tomato, romaine lettuce and fresh basil with red wine vinaigrette on housemade rosemary foccacia
grilled spinach & ricotta herbed ricotta, mozzarella and spinach grilled between slices of sourdough garlic bread