Bittersweet's bright, vibrant European-style café offers a daily menu of seasonal soups, salads, sandwiches and quiches. We invite you to dine in for breakfast or lunch or to order to go.

Take some time to indulge in one of our decadent desserts or delicious specialty drinks, including our hot chocolate—a rich blend of premium chocolate, milk, cream and spices, served with freshly whipped cream.

Friday, April 28

quiche of the day

bacon & cheddar

Soup of the day

cream of celery

sandwiches of the day

roast beef herb roasted, thinly sliced and layered with artichoke hearts, beefsteak tomato, horseradish cream and arugula on seeded multigrain

fresh mozzarella panini balsamic-roasted plum tomatoes and walnut basil pesto on housemade rosemary focaccia