Bittersweet's bright, vibrant European-style café offers a daily menu of seasonal soups, salads, sandwiches and quiches. We invite you to dine in for breakfast or lunch or to order to go.
Take some time to indulge in one of our decadent desserts or delicious specialty drinks, including our hot chocolate—a rich blend of premium chocolate, milk, cream and spices, served with freshly whipped cream.
April 24 - 29
tomato artichoke or bacon & cheddar
egg salad club white pepper, micro watercress greens and sweet butter on our housemade sandwich loaf
turkey reuben sauerkraut, jarlsberg and thousand island dressing grilled on marble rye
Soup of the Day
tuesday: potato fennel
wednesday: potato artichoke
thursday: tomato lemo
friday: cream of celer
saturday: carrot coriande
sunday: potato spinach