Bittersweet's bright, vibrant European-style café offers a daily menu of seasonal soups, salads, sandwiches and quiches. We invite you to dine in for breakfast or lunch or to order to go.
Take some time to indulge in one of our decadent desserts or delicious specialty drinks, including our hot chocolate—a rich blend of premium chocolate, milk, cream and spices, served with freshly whipped cream.
Friday, April 28
quiche of the day
bacon & cheddar
Soup of the day
cream of celery
sandwiches of the day
roast beef herb roasted, thinly sliced and layered with artichoke hearts, beefsteak tomato, horseradish cream and arugula on seeded multigrain
fresh mozzarella panini balsamic-roasted plum tomatoes and walnut basil pesto on housemade rosemary focaccia